Infused Cannabis Sugar
Discover how to make cannabis sugar with our easy no-heat recipe! Perfect for brownies, cookies, cocktails, and more, this versatile ingredient elevates your edibles to cosmic heights.
Servings: 1 Cup
Equipment
- 1 Serving Spoon or Spatula
- 1 Small Baking Dish or Glass Storage We prefer glass sealable square storage containers. Size based on your needs if you edit recipe
- 1 Cheesecloth
- 1 Rubber Band To seal the cheesecloth
- 1 Storage Container Either your glass storage container or a mason jar.
Ingredients
- 1/2 Cup Cannabis Tincture
- 1 Cup Sugar
Instructions
- Add the sugar to a glass dish.
- Pour the cannabis tincture over the sugar.
- Stir well to combine.
- Place the dish in a safe area for drying. Cover with a cheesecloth and secure it with a rubber band.
- Allow the mixture to air dry for 48-72 hours, or until completely dry. Stir every few hours to promote even drying.
- You'll know it's ready when it's completely dry and resembles traditional sugar.
- Transfer the cannabis-infused sugar to an airtight container.
- Enjoy in your favorite recipes!